Wednesday, April 13, 2011

Cadbury Mini-Egg Chocolate Cookies

(I even borrowed their picture from here)

So, I totally got this idea from Mindy's cute blogging friend on this blog, and she got it from this blog, and now I'm giving it to you. Hey, we're all in this together. :) Seriously. Who could resist these delectable little morsels?


1/2 C. shortening

1/2 C. butter

1 C. brown sugar

1 C. white sugar

2 Eggs

1 1/2 tsp. vanilla

1 tsp. baking powder

1 tsp. baking soda

1/2 tsp. salt

2 1/2 C. flour

6Tbs. unsweetened cocoa powder

1 10 oz bag Cadbury Mini-Eggs

(or white chocolate or peanut butter chips)

Preheat oven to 350. Chop up the Cadbury Eggs. I just put them in a ziploc bag and bang on them with a rolling pin until they're sufficiently crumbled.

Cream together the butter, shorening, brown sugar and white sugar. Add in eggs one at at a time and the vanilla.

In a separate bowl whisk together the flour, soda, baking powder, salt, and cocoa powder. Add flour mixture to the butter mixture to combine and then mix in the candies.

Drop onto a cookie sheet and cook for about 8-10 minutes. Remove to a cooling rack.


ChloƩ said...

Haha this needs to be shared with the whole world! i loved them! i have some sitting on my desk right now :)

Shan said...

Oh my goodness! That looks like the most evil thing ever. I may have to make some!

Chris said...

Oh that is terrible. I have been dieting. Maybe I can get my daughter to make them for Easter Dinner. No diets are allowed on holidays right?

Bret said...
This comment has been removed by the author.
Laura said...

Yum! Yum! Yum! I am going to make these. Thanks for sharing.