Thursday, April 7, 2011

Layered Taco Dip

Here's another one of those recipes that has several different versions. This is a combination of my mom's and my cousin' Jenn's. I think it's simply scrumptious!

You will need:
8 oz. cream cheese
16 oz. sour cream
1 can refried beans
1 pkg. Taco Seasoning
Tomatoes (diced)
Olives (sliced)
Cheese (grated)
Avocados (diced)
Any other veggies you might like!
Tortilla chips

*In a large bowl combine cream cheese, sour cream, and taco seasoning. Mix well with hand mixer. In the bottom of a 9x13 pan (or a nice big plate) spread the can of refried beans. Then cover the beans with the cream cheese/sour cream mixture. I like to layer the cheese on the bottom and then put the vegetables on top, you can do it anyway you want! This dip is always a hit! Get some tortilla chips and dig in! YUMMY!

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