Mmmm..... I could eat this whole pan!
1/2 c. butter1 1/2 c. graham cracker crumbs
1-2 c. chocolate chips
1-2 c. butterscotch chips
1 c. walnuts (optional!)
1 can sweetened condensed milk
1 1/2 c. coconut
(So the recipe called for 1 c. of each of the chips, but I just don't think it's enough, so I altered it a little!)
**Melt butter and pour into the bottom of a 9x13 pan. Pour graham cracker crumbs over the butter and press down. Sprinkle chocolate and butterscotch chips over graham crackers. Pour s.c. milk over the top and sprinkle with coconut.
**Bake at 350 for 25 minutes.
1-2 c. chocolate chips
1-2 c. butterscotch chips
1 c. walnuts (optional!)
1 can sweetened condensed milk
1 1/2 c. coconut
(So the recipe called for 1 c. of each of the chips, but I just don't think it's enough, so I altered it a little!)
**Melt butter and pour into the bottom of a 9x13 pan. Pour graham cracker crumbs over the butter and press down. Sprinkle chocolate and butterscotch chips over graham crackers. Pour s.c. milk over the top and sprinkle with coconut.
**Bake at 350 for 25 minutes.
3 comments:
My husband hates coconut but I love hello dollies! Do you think these would still taste as good without the coconut?
I didn't have butterscotch chips, so I used the half bag of while choc chips I had, yea! so good
They would probably be good without coconut. I would do half of the pan and half without. :)
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