Sunday, February 27, 2011

Giveaway!

Is there anything more fun that winning free stuff?
I submit that there is not!

Today's giveaway is brought to us by Rhode's Bake-N-Serve! Because we've posted a few recipes in which we use Rhodes dough, Rhodes sent us some free cook books and coupons. How nice is that?! We figure we shouldn't hog them, so we're giving them away to you instead! We have two different cook books to give away, so we'll choose 2 winners. That just doubled your chances of winning!
Cookbook #1--Home Baked Family Favorites
Cookbook #2--Kids' Ideas

The Family Favorites has some yummy looking recipes, and the Kids' Ideas has some really fun recipes! And, bonus, both books include coupons for .50, $1, and $2 off Rhodes dough! That alone makes it worth it, right? :) Both are great and will be fun to have. So let's get to it and enter already!

There are 3 ways to enter; you can enter 3 times!
(Please leave a separate comment for each entry.)

#1--Become a follower and leave a comment letting us know. If you are already a follower, you can still enter! Just leave us a comment letting us know!
(If you don't know how to become a follower, check out our sidebar
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See where it says "Follow" and then below it there are small pictures of our followers? Just click that gray "Follow" button, it will ask you to enter your email address, and click done. You are now a follower of Howe to Cook!)

#2--Tell us your favorite way to use Rhodes frozen dough.

#3--Blog, Facebook, or Tweet about this giveaway and leave a comment letting us know.

Make sure that in each comment you let us know which cook book you are hoping to win. Giveaway ends Wednesday night at midnight.

Good luck!

29 comments:

Amanda said...

Hey I commented on facebook about your awesome blog:)

Trent and Natalie Greenhalgh said...

I am a follower and would love some new cookbooks. I am always in need of new recipes!!! I would love either cookbook but think the Kids' Ideas look so fun!

Trent and Natalie Greenhalgh said...

We love to use Rhodes frozen dough to make calzones. We also love Rhodes frozen dough to make rolls and bread. It is easy and so so so good! I would love both cookbooks but love the kids' ideas book. Thanks!!!

Trent and Natalie Greenhalgh said...

I facebooked about your blog and all your ideas/giveaways! We want the kids' ideas cookbook!

Justin and Tauna said...

I became a follower even though I have been following for awhile, I want the kid's ideas cookbook!

Chris said...

I am a follower of your blog
chrissatko7@gmail.com

Chris said...

There are so many fun ways but my fave is to just make rolls on Sundays when you don't have a lot of time. Just get them out to rise before church and then cook them when you get home

chrissatko7@gmail.com

Chris said...

I shared this on fb
and I like both books the same
chrissatko7@gmail.com

Debbie Maples said...

I am a follower and have been since the beginning of your blog. I love all your ideas. Love you girls as well. Tks for the blog it sure gives me alot of ideas for dinners.

Debbie Maples said...

I just invited all my friends on FB to look at and join you blog. I told them they would not be disappointed.

Debbie Maples said...

I love Rhodes rolls for alot of reason, you can do some much with them. I do love making scones with them and Taco's. So yummy.

Shan said...

I'm a follower.

Shan said...

I need to get more creative with Rhodes rolls but I love just eating them plain.

dlpower said...

New follower! Heard about your site from a friend. Love it. I would love cookbook #1. I love using Rhodes Rolls on Sundays for family dinners. Delicious

Heather Vincent said...

I am a follower.

Heather Vincent said...

My favorite way to use Rhodes rolls is Monkey Bread!!! So easy! So delish!

Twitchell Family said...

I finally became a follower today. I love this site! Thank you so much for all your great information.

Shantel said...

I'm definitely a follower. I love all of your great dinner ideas.

Shantel said...

We make "grilled" pizzas with Rhodes Rolls all the time. Use 1-2 rolls for each individual pizza, stretch them out and place them directly onto the rack in the oven (with a layer of tinfoil on a lower rack underneath.) When brown, take them out, add toppings on the browned side, put them back in until cheese is melted. Delish!

Logan said...

Just became a follower! :) I love this blog. I have tried a few recipes and am a big fan. Thanks! Also... my favorite way to use Rhoades Rolls is to make either sticky buns or parmesean rolls. Yum.

Emily Robison said...

I am a new follower!
erobison09@gmail.com

Emily Robison said...

I like to make the regular old rolls with rhodes dough. It's so easy to do for a nice Sunday dinner
erobison09@gmail.com

Emily Robison said...

tweet!
http://twitter.com/erobison09/status/42699410097979393
erobison09@gmail.com

Jalaine Lassek said...

I love making them into pretzel twists and putting different glazes on them!

Shauna said...

I like using the rolls for scones for Navajo Tacos, YUM! (Loving the kids cookbook)

The Proctors said...

I just became a follower. I use the rhodes rolls to make scones. Mmmm...

Amanda and Chad said...

Just found your blog today! So excited to browse through it, looks like you have some yummy recipes! I'm following now..

Amanda and Chad said...

so embarrassing, but i've never used rhodes dough!! i want to start though, so these books would be fabulous.

Amanda and Chad said...

i will blog about this giveaway..

chadamandafamily.blogspot.com