Monday, December 6, 2010

Winger's Chicken

I got this recipe from my old neighbor, Kristen. We were instantly fans of it! And, best of all, it only requires 4 ingredients!

8-10 pre-breaded chicken tenders (you can bread you're own if you're more ambitious than I am).
3/4 C. brown sugar
3 Tbsp. Frank's Original Hot Sauce 
2 Tbsp. Water

Place chicken on baking sheet and bake for 10-12 minutes at 350*. Turn chicken over and bake for another 10-12 minutes.
In a saucepan, combine brown sugar, hot sauce, and water. Bring to a boil and whisk together. When the brown sugar has melted, put chicken in a bowl with a lid, pour sauce over chicken, and shake to coat all chicken. 
 Place chicken back on baking sheet and bake for 8-10 more minutes so that the sauce kind of glazes and almost crunches on the chicken.
Serve! We like this with either baked potatoes or oven fries (recipe for oven fries below).


1 comment:

Aimee said...

This is one of my new very favorite recipes! I chopped up the cold leftovers and put some on a salad, that was
super yummy too!